Friday, February 18, 2011
Shrimp and Potatoes?
now my fries are the same as always I never change this recipe cause I love them so much and hot they taste....so for a quick reminder I slice down potatoes put a table spoon of oil in a 9"x13" pan then I use salt pepper onion powder garlic powder cayenne pepper and a sason pack which is a variety of things in it you would have to call them and ask them...lol I am not 100% sure but its YUMMY on anything! bake them till golden brown and then serve hot I like mine a little crispy so i put them under the broiler after tehy are cooked to get them really crispy but thats my trick don't tell anyone! shhhhhhh...
Well that is my dinner for tonight I really hope you get a chance to try it or make it for yourself so you can understand why I say it is one for the books cause it really is! I hope you all had a good dinner tonight as well, drop me a email or comment on here or facebook this way you can tell me what you made if you want me to make something you love drop me a recipe and I will plan it into my meals for the week! Hope to hear from you all soon! HUGS!
Peace Love and Chicken Grease!